After months of measuring meat, watching whales, and proposing prices, the Dungeness crab season is finally underway! Local fleets are expected to drop pots on Monday morning, “soak” them till Wednesday, and haul them into our Pier 45 facility that night. We expect to be selling live right away.
This all depends on the catch, of course. We will be in contact with the fishermen throughout the week to check in on the status of the catch and keep you updated here.
Safe Coast Seafoods is one of the largest shellfish and locally caught ground fish suppliers in San Francisco. Located right on Pier 45, we receive the ocean’s finest when it’s freshest, and distribute to local and global seafood suppliers.